Chinese Food

[fresh lemon tarts] sour, sweet and lemon flavor

Sour, sour and sweet lemon tarts. It's especially suitable for self-made recipes in summer. You can make a 7-inch tarts. Please taste the sweet children's shoes when making lemon sauce. Add sugar. The mold is a 7-inch chrysanthemum edge tarting plate

Colorful fruit custard Tarts

The color of summer is colorful. Red cherry, yellow mango, black blueberry, green kiwi, pink raspberry If you want to eat all summer, make a colorful tart with fruit and custard stuffing. Pile all the fruits you want to eat on top. Then bite the... ...

Cherry pie

I bought a box of cherries online. The taste is not very good. I decided to make a pie. I didn't expect the taste is excellent. A little sweet and sour filling. Hot summer appetizer

Cranberry egg tart

Today, I made Cranberry dry egg tarts. Cranberry is sour and sweet. It's delicious with the taste of crisp egg tarts.

Bean curd with nuts and Hydrangea

It's the first time to try to make a crisp Chinese dessert. It's made by Zhou Xiaosu, a super food control teacher, in the live video. The first time, it's too dense and rolled out too thin. After baking, the lines are not clear. This is the sec... ...

Cranberry custard

Xiaobai's first egg tarts show was a success. A simple recipe of egg tarts should be prepared from learning to practice. I'm serious about cooking. I'm also persistent in being a person. Keep learning. Reduce your failure coefficient to the limi... ...

Mango egg tart with cheese

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Apple pie

When I first met apple pie, I was in junior high school. When I learned that pie often appeared in the text, I didn't know what kind of food pie was. So the school is very mysterious. It is said that every housewife abroad has a recipe. It can b... ...

Goose egg whole egg tarts

In order to let us eat nutritious eggs, my dear mother specially raised a lot of poultry, chickens, ducks and geese. So we have this all goose egg tarts. It's full of love.

Egg tart Kwai skin pineapple pie, breakfast, tea and stuffing.

Pineapple filling is used to make pineapple pastry. The rest is just used to make simple pastry. I'll give you the pineapple filling method.

Sweet taste of banana cream pie without oven

Pumpkin pie

Let's have a creative pumpkin pie with high beauty. There are not only pumpkins, sweet potatoes and purple potatoes.

Shrimp pie with black pepper

The western style PETA with Chinese ingredients has a special flavor. The pie is crispy and fragrant. The stuffing is delicious and special. It breaks through the single taste. It's worth tasting.

Summer cookies, fruit and egg tarts

When the delicate mango meat is integrated into the egg tarts with full milk flavor, it is absolutely delicious and unique. Especially in the same hot dog days. Eating such a mango egg tart can definitely reduce the summer heat. It's so drooling... ...

Apple pie

Apple pie

Yellow Peach Cheese Pie

Yellow peach season. How can I miss the baked food of yellow peach. And yellow peach slices. It's so nice. Mold - one (16 cm diameter) pie plate with chrysanthemum in wunuo is made of Xiaogu's recipe. It needs to be made one day in advance and r... ...

Qizi brown rice mango Tarts

What do you give to a close lover on a special day? Heart is more important than anything else. Do something for her, cook a meal or stew a bowl of soup for her. Making a cake is a kind of heart I think this beautiful gift is healthy and delicio... ...

Portuguese egg tarts (no cream version)

I miss going to school. When I was hungry after class, I would go to KFC near the school to buy Portuguese egg tarts priced at 3 yuan. It's not cheap for students. But it's worth it for food.

Portuguese egg tarts (including making skills of egg tarts skin)

On the way to baking, it starts with an egg tart. But as we play with the oven, it gets longer and longer, and the mouth gets more and more tricky. We dislike the finished egg tart skin we bought at first. So today's egg tart is made by hand. Of... ...